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entrées menu

Barbecue Chicken Breast
Broiled Fish
Fried Shrimp
4-piece Chicken
General Gau Chicken Dinner
Served on a bed of white rice with a side of broccoli
Turkey Tips
Steak Tips
Rib Eye Steak

Barbecue Ribs Half Rack
Barbecue Ribs Full Rack

Unless noted, Entrées are served a la carté.
See our selevtion of Sides to complete your meal.

6.50
7.00
7.00
7.00
9.00
-
9.00
10.50
11.00

9.00
14.50